• MehBlah@lemmy.world
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    3 days ago

    Gonna have to stop you there. Ice/water enhances the flavor and makes even rot gut whiskey palatable.

    • TigerAce@lemmy.dbzer0.com
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      3 days ago

      A few drops of ice water, yes. But raising the temperature of the whiskey itself masks the flavor. Whiskey is best on room temperature.

      • MehBlah@lemmy.world
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        3 days ago

        You have it your way. I’ll have it mine. Oh and Ice lowers the temperature not raises it.