• binarytobis@lemmy.world
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      22 hours ago

      I’ve never put chicken stock in a rice cooker, but I kind of need to know.

      I did steam some nachos in there one time. They came out perfect. When I excitedly told a few friends, they all universally gave me concerned looks. I decided to retire the recipe while I still had people around me who weren’t ashamed to be near me.

      • _stranger_@lemmy.world
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        16 hours ago

        Look up “arroz con pollo” and you’ll get a universe of options. Ate it all the time growing up a dozen different ways, it was a staple.