No, Detroit has (optionally) a couple lines of sauce on top, and most places I know that make Detroit style skip the sauce lines. Chicago style has sauce on top of the entire thing.
Though I just looked it up and it looks like there are multiple different “Chicago style” definitions.
Why is that funny or surprising? Boston is not known for its deep dish; that is Chicago.
Yeah, a bit off the rails right now.
Thought Chicago was known for the weird-ass sauce on top of the cheese pizza.
That’s “Detroit”.
No, Detroit has (optionally) a couple lines of sauce on top, and most places I know that make Detroit style skip the sauce lines. Chicago style has sauce on top of the entire thing.
Though I just looked it up and it looks like there are multiple different “Chicago style” definitions.