Track_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 7 个月前The humanityslrpnk.netimagemessage-square42fedilinkarrow-up1396arrow-down18
arrow-up1388arrow-down1imageThe humanityslrpnk.netTrack_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 7 个月前message-square42fedilink
minus-squareMinnesotaGoddam@lemmy.worldlinkfedilinkarrow-up10·7 个月前i’ve never tried air frying burgers. how’s it compare to a grill or pan?
minus-squareCluckN@lemmy.worldlinkfedilinkarrow-up12·7 个月前I did it a few times, saves the hassle of cleaning a pan and avoids all the smoke. Doesn’t taste nearly as good.
minus-squarePancakesCantKillMe@lemmy.worldlinkfedilinkarrow-up5·7 个月前I don’t know. Like you, I only use grill or pan for burgers. My event was with extra Parmesan on a french bread pizza. Fan knocked it right off the top.
minus-squareMinnesotaGoddam@lemmy.worldlinkfedilinkarrow-up4·7 个月前please tell me it was at least more solid than that Kraft powdered parmesan. because that would deserve a light ribbing.
minus-squarePancakesCantKillMe@lemmy.worldlinkfedilinkarrow-up5·edit-27 个月前I am a man of culture and taste (with my French bread pizza). It was shaved parm. So good, but yah the whirlwind catches it easily.
i’ve never tried air frying burgers. how’s it compare to a grill or pan?
I did it a few times, saves the hassle of cleaning a pan and avoids all the smoke. Doesn’t taste nearly as good.
I don’t know. Like you, I only use grill or pan for burgers. My event was with extra Parmesan on a french bread pizza. Fan knocked it right off the top.
please tell me it was at least more solid than that Kraft powdered parmesan. because that would deserve a light ribbing.
I am a man of culture and taste (with my French bread pizza). It was shaved parm. So good, but yah the whirlwind catches it easily.