• mrgoosmoos@lemmy.ca
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    6 hours ago

    that’s the great thing about onions, if you don’t like them cooked then you can eat them raw!

    • SkyezOpen@lemmy.world
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      5 hours ago

      Or cooked for a short time on high heat so they’re cooked but still crisp. Took a while to learn that putting a lid on my veggies was soggifying them faster.