ickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 16 hours agoLoad me uplemmy.worldimagemessage-square25fedilinkarrow-up1660arrow-down14
arrow-up1656arrow-down1imageLoad me uplemmy.worldickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 16 hours agomessage-square25fedilink
minus-squareUniversalBasicJustice@lemmy.blahaj.zonelinkfedilinkarrow-up1·2 hours agoYou can compensate by lowering the oil temperature if you’re deep frying. If you’re using an air fryer you could start at a high temp for the crispy outside then lower the temp for the melt-y goodness. We have the technology!
minus-squareThreeme2189@sh.itjust.workslinkfedilinkarrow-up2·12 hours agoIt seems wrong but it feels so right
The surface area to volume ratio.
You can compensate by lowering the oil temperature if you’re deep frying. If you’re using an air fryer you could start at a high temp for the crispy outside then lower the temp for the melt-y goodness.
We have the technology!
It seems wrong but it feels so right