It’s called Bi-color corn. It’s made by creating a hybrid between white and yellow corn inbreds. The seeds are all yellow. The resulting corn (F2 seeds) display a yellow:white ratio of 3:1.
The color has zero impact on flavor, texture or sweetness. It’s all for visual impact.
Why is this a shit post? This is a quality post!
The white and yellow corn is the sweetest and in my opinion the best of the conmon corn types.
It’s called Bi-color corn. It’s made by creating a hybrid between white and yellow corn inbreds. The seeds are all yellow. The resulting corn (F2 seeds) display a yellow:white ratio of 3:1.
The color has zero impact on flavor, texture or sweetness. It’s all for visual impact.