unreachable.cloud
  • Communities
  • Create Post
  • Create Community
  • heart
    Support Lemmy
  • search
    Search
  • Login
  • Sign Up
SolidGrue@lemmy.world to Lemmy Shitpost@lemmy.worldEnglish ·
edit-2
5 months ago

Fuck it, we're doing eggs this weekend. Behold: Scotch eggs.

lemmy.world

message-square
42
fedilink
441

Fuck it, we're doing eggs this weekend. Behold: Scotch eggs.

lemmy.world

SolidGrue@lemmy.world to Lemmy Shitpost@lemmy.worldEnglish ·
edit-2
5 months ago
message-square
42
fedilink
alert-triangle
You must log in or register to comment.
  • cybervseas@lemmy.world
    link
    fedilink
    English
    arrow-up
    40
    ·
    5 months ago

    Nice! Try the Indian version next. Nargasi kofta. So yummy :-)

    https://onestophalal.com/blogs/info/nargisi-kofta-a-regal-delight-of-indian-cuisine

    • Drew@sopuli.xyz
      link
      fedilink
      arrow-up
      15
      ·
      5 months ago

      Where the hell do I get this, I’m Indian

    • abaddon@lemmy.world
      link
      fedilink
      arrow-up
      5
      ·
      edit-2
      5 months ago

      This looks amazing. I’ve been looking for restaurants that have these but am coming up short. Some places have pictures of them but nothing on current menus. Hoping I find somewhere. (US, Seattle area)

      • cybervseas@lemmy.world
        link
        fedilink
        English
        arrow-up
        3
        ·
        5 months ago

        I’ve never seen them in an Indian restaurant. Mom makes them very well. Sorry!

    • Botzo@lemmy.world
      link
      fedilink
      arrow-up
      2
      ·
      5 months ago

      I need this in my life.

  • Kernal64@sh.itjust.works
    link
    fedilink
    English
    arrow-up
    18
    ·
    5 months ago

    I had to look up what this actually is and it sounds pretty damn good!

  • stinky@redlemmy.com
    link
    fedilink
    English
    arrow-up
    16
    ·
    5 months ago

    Those look amazing did you make them

    • SolidGrue@lemmy.worldOP
      link
      fedilink
      English
      arrow-up
      36
      ·
      5 months ago

      In fact, yes.

      I forget exactly how, but basically roll out some uncased sausage into a thin sheet which you divide and use to wrap some peeled soft boiled eggs. Then the wrapped eggs undergo a traditional flour-egg-crumb dredge before a quick deep-fry in 365°F neutral oil to a desirable shade of brown.

      From the pic, I’ll wager I cut in some Parmesan cheese (green can) and corn meal into the dredge. Probably also some salt, pepper, and herbs.

      There are some good online recipes. I haven’t published one, myself, but I should.

      • SatansMaggotyCumFart@lemmy.world
        link
        fedilink
        arrow-up
        11
        ·
        edit-2
        5 months ago

        If you like slightly runny yolks, cut back boil time like a minute then refrigerate them for a couple hours before you deep fry.

      • Maggoty@lemmy.world
        link
        fedilink
        arrow-up
        8
        ·
        5 months ago

        I love that you said, green can, and that I know exactly which store sells that.

      • Botzo@lemmy.world
        link
        fedilink
        arrow-up
        7
        ·
        5 months ago

        You’ve had two other replies to this comment from folks with “maggoty” in (or entirely) their username.

        I’m sure there’s nothing to that, but I found it surprising.

        • SolidGrue@lemmy.worldOP
          link
          fedilink
          English
          arrow-up
          2
          ·
          5 months ago

          We all go to a lot of the same parties.

      • stinky@redlemmy.com
        link
        fedilink
        English
        arrow-up
        2
        ·
        5 months ago

        You don’t remember making them? What were you drinking lol

      • MrTomS@lemmy.world
        link
        fedilink
        arrow-up
        1
        ·
        5 months ago

        deleted by creator

  • kameecoding@lemmy.world
    link
    fedilink
    arrow-up
    13
    arrow-down
    1
    ·
    5 months ago

    My issue with foods like these is that the eggs get overcooked and the sulfur ring forms around the yolk, you probably want to cook the eggs to be more runny so it doesnt overcook while you cook the outer layer

    • Kogasa@programming.dev
      link
      fedilink
      arrow-up
      3
      ·
      5 months ago

      Yes, the egg needs to be barely cooked before battering and frying, which makes it really annoying to shell + batter + fry them

  • CaptnNMorgan@lemmy.world
    link
    fedilink
    arrow-up
    12
    arrow-down
    1
    ·
    5 months ago

    The yolk is waaay too hard

    • Fat Tony@lemm.ee
      link
      fedilink
      arrow-up
      2
      ·
      5 months ago

      They harder they are, the better they fit.

  • PotatoesFall@discuss.tchncs.de
    link
    fedilink
    arrow-up
    10
    ·
    5 months ago

    Nou zeg dat lijkt nogal op een Eierbal uit Grunn

    • Vinny_93@lemmy.world
      link
      fedilink
      arrow-up
      7
      ·
      5 months ago

      Er wordt beweerd dat de Schotten hun Scotch egg naar Groningen hebben gebracht en dat de Groningers de aaierbal daarvan hebben afgeleid.

      Verdere informatie hierover is ook op te vragen door even te zoeken op ‘Aaierbal Z’

    • stochastictrebuchet@sh.itjust.works
      link
      fedilink
      arrow-up
      4
      ·
      5 months ago

      Oftewel een ‘vogelnestje’ (in Vlaanderen alleszins)

    • porous_grey_matter@lemmy.ml
      link
      fedilink
      arrow-up
      2
      ·
      5 months ago

      Omg, nog nooit van gehoord maar dat moet ik een keer proberen

      • urquell@lemm.ee
        link
        fedilink
        arrow-up
        2
        ·
        5 months ago

        Hoe dan

        • porous_grey_matter@lemmy.ml
          link
          fedilink
          arrow-up
          4
          ·
          5 months ago

          Hoe dan dat ik er nog nooit van gehoord heb? 'k heb ook nog nooit in Nederland geleefd, er zijn veel dingen die ik niet ken. Alleen een beetje de taal bijhouden hebben mijn ouders wel voor gezorgd, maar niet dat ik wist wat zo’n eitje was.

          • urquell@lemm.ee
            link
            fedilink
            arrow-up
            3
            ·
            5 months ago

            Ah! Interessant

      • PotatoesFall@discuss.tchncs.de
        link
        fedilink
        arrow-up
        1
        ·
        5 months ago

        tering lekker. Gewoon op de grote markt bij “De Hoek” uit de muur halen, dat is de echte Groningen ervaring

  • Mr_Blott@feddit.uk
    link
    fedilink
    arrow-up
    9
    ·
    5 months ago

    I made these with quail’s eggs once, they’re a right fucking about but well worth it

    https://www.greatbritishchefs.com/recipes/quail-scotch-eggs-recipe

  • Log in | Sign up@lemmy.world
    link
    fedilink
    arrow-up
    3
    ·
    5 months ago

    I had fried eggs for breakfast this morning. They were delicious. I normally have porridge.

  • DogWater@lemmy.world
    link
    fedilink
    arrow-up
    3
    ·
    5 months ago

    I love scotch eggs

  • HootinNHollerin@lemmy.world
    link
    fedilink
    arrow-up
    2
    ·
    edit-2
    5 months ago

    I always get these at the Renaissance faire

    They’re amazing with spicy mustard

  • usualsuspect191@lemmy.ca
    link
    fedilink
    arrow-up
    2
    ·
    5 months ago

    https://youtu.be/b3dxTsJHzvI

  • inclementimmigrant@lemmy.world
    link
    fedilink
    arrow-up
    1
    ·
    5 months ago

    Try making them with a slightly less than medium boiled egg next time.

    • MrGooglyPants@lemm.ee
      link
      fedilink
      arrow-up
      1
      ·
      5 months ago

      No thanks I like my hard boiled eggs.

  • DragonsInARoom@lemmy.world
    link
    fedilink
    arrow-up
    1
    ·
    5 months ago

    Based

  • e$tGyr#J2pqM8v@feddit.nl
    link
    fedilink
    arrow-up
    1
    ·
    5 months ago

    Looks like an eierbal.

  • EmperorHenry@discuss.tchncs.de
    link
    fedilink
    English
    arrow-up
    3
    arrow-down
    39
    ·
    edit-2
    5 months ago

    deleted by creator

    • Yoddel_Hickory@lemmy.ca
      link
      fedilink
      arrow-up
      17
      ·
      5 months ago

      “Wanker”

    • Maggoty@lemmy.world
      link
      fedilink
      arrow-up
      15
      arrow-down
      1
      ·
      5 months ago

      The 1950’s called, they want their stereotype back.

      • GHiLA@sh.itjust.works
        link
        fedilink
        arrow-up
        2
        arrow-down
        2
        ·
        edit-2
        5 months ago

        The colonies called, curry and tea aren’t British.

        They didn’t make good food. They took it from brown people.

        Typical, ain’t it?

        • Maggoty@lemmy.world
          link
          fedilink
          arrow-up
          2
          ·
          edit-2
          5 months ago

          Haggis

          Meat pies

          Fish and chips

          Shepard’s pie

          Scones

          There’s a ton of great British food.

          • GHiLA@sh.itjust.works
            link
            fedilink
            arrow-up
            4
            arrow-down
            1
            ·
            edit-2
            5 months ago

            Haggis

            Not by the loins of me forefathers, ye English bastards! FOR SCOTLAND!

            Meat pies

            Fair! That’s one that stacks.

            Fish and chips

            McDonalds Beta 0.03.234

            Shepherd’s pie

            Meat pie (with potato)

            scones

            American buttermilk biscuits but worse

            • Maggoty@lemmy.world
              link
              fedilink
              arrow-up
              2
              ·
              5 months ago

              This was all far enough back that funny things happened like Scotland’s royal family actually taking England’s throne.

              And yeah if you get reductive enough there’s been no originality in the last 10,000 years. Food also absolutely crosses borders, like the Norman invaders who brought North West French dishes I haven’t even mentioned.

              At any rate there’s definitely more to British cooking than curry and tea.

    • THCDenton@lemmy.world
      link
      fedilink
      arrow-up
      9
      arrow-down
      1
      ·
      5 months ago

      The wars been over for like 250 years lol. Y u still mad?

      • EmperorHenry@discuss.tchncs.de
        link
        fedilink
        English
        arrow-up
        1
        arrow-down
        1
        ·
        edit-2
        5 months ago

        deleted by creator

    • Miaou@jlai.lu
      link
      fedilink
      arrow-up
      3
      ·
      5 months ago

      I thought this was German tbh

Lemmy Shitpost@lemmy.world

lemmyshitpost@lemmy.world

Subscribe from Remote Instance

Create a post
You are not logged in. However you can subscribe from another Fediverse account, for example Lemmy or Mastodon. To do this, paste the following into the search field of your instance: [email protected]

Welcome to Lemmy Shitpost. Here you can shitpost to your hearts content.

Anything and everything goes. Memes, Jokes, Vents and Banter. Though we still have to comply with lemmy.world instance rules. So behave!


Rules:

1. Be Respectful

Refrain from using harmful language pertaining to a protected characteristic: e.g. race, gender, sexuality, disability or religion.

Refrain from being argumentative when responding or commenting to posts/replies. Personal attacks are not welcome here.

…


2. No Illegal Content

Content that violates the law. Any post/comment found to be in breach of common law will be removed and given to the authorities if required.

That means:

-No promoting violence/threats against any individuals

-No CSA content or Revenge Porn

-No sharing private/personal information (Doxxing)

…


3. No Spam

Posting the same post, no matter the intent is against the rules.

-If you have posted content, please refrain from re-posting said content within this community.

-Do not spam posts with intent to harass, annoy, bully, advertise, scam or harm this community.

-No posting Scams/Advertisements/Phishing Links/IP Grabbers

-No Bots, Bots will be banned from the community.

…


4. No Porn/Explicit

Content


-Do not post explicit content. Lemmy.World is not the instance for NSFW content.

-Do not post Gore or Shock Content.

…


5. No Enciting Harassment,

Brigading, Doxxing or Witch Hunts


-Do not Brigade other Communities

-No calls to action against other communities/users within Lemmy or outside of Lemmy.

-No Witch Hunts against users/communities.

-No content that harasses members within or outside of the community.

…


6. NSFW should be behind NSFW tags.

-Content that is NSFW should be behind NSFW tags.

-Content that might be distressing should be kept behind NSFW tags.

…

If you see content that is a breach of the rules, please flag and report the comment and a moderator will take action where they can.


Also check out:

Partnered Communities:

1.Memes

2.Lemmy Review

3.Mildly Infuriating

4.Lemmy Be Wholesome

5.No Stupid Questions

6.You Should Know

7.Comedy Heaven

8.Credible Defense

9.Ten Forward

10.LinuxMemes (Linux themed memes)


Reach out to

All communities included on the sidebar are to be made in compliance with the instance rules. Striker

Visibility: Public
globe

This community can be federated to other instances and be posted/commented in by their users.

  • 5.93K users / day
  • 9.73K users / week
  • 16.3K users / month
  • 32.4K users / 6 months
  • 1 local subscriber
  • 31.4K subscribers
  • 13.8K Posts
  • 273K Comments
  • Modlog
  • mods:
  • Striker@lemmy.world
  • Aer@lemmy.world
  • WiildFiire@lemmy.world
  • Decoy321@lemmy.world
  • Thekingoflorda@lemmy.world
  • YoBuckStopsHere@lemmy.world
  • The Picard Maneuver@startrek.website
  • Flying Squid@lemmy.world
  • The Picard Maneuver@lemmy.world
  • BE: 0.19.5
  • Modlog
  • Instances
  • Docs
  • Code
  • join-lemmy.org