A surprising breakthrough could help sodium-ion batteries rival lithium—and even turn seawater into drinking water. Scientists discovered that keeping water inside a key battery material, instead of removing it as traditionally done, dramatically boosts performance. The “wet” version stores nearly twice as much charge, charges faster, and remains stable for hundreds of cycles, placing it among the top-performing sodium battery materials ever reported.
Could the excess sodium used for carbon sequestration? Sodium bicarbonate is baking soda but I don’t know what it could be used for aside from baking or if the energy to capture that carbon would even be a net positive.