• ddash@lemmy.dbzer0.com
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    11 days ago

    Right, simmering something for an hour at low temperature is not an hour of work for you. Same principle applies as for the oven I mentioned.

    • Drusas@fedia.io
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      11 days ago

      Okay, someone who has never made soup stock and then soup with it before.

      Also, make me a chowder that takes that little attention, or a bisque.