

Wow, I had forgotten how much I used to detest lima beans. Don’t think I’ve had them since I was a kid. I wonder if I’ll like them now.


Wow, I had forgotten how much I used to detest lima beans. Don’t think I’ve had them since I was a kid. I wonder if I’ll like them now.


A quick search says cheddar and blue cheeses for this type.


Usually not. I have not had the pleasure of this particular variety but in my experience it’s just plain old pasta and cheese and herbs.


Grew up poor, didn’t know it. Lots of Mac 'n Cheese w/ hotdogs and canned vegetables. I remember the first time I had a fresh green bean, I was put off by the texture. Wasn’t used to vegetables with structure.
Edit: also a fair amount of Hamburger Helper in my childhood. It’s OK.


Pasta and seasoning. And cheese I guess. Intended to me mixed with ground beef in order to stretch it into more meals. It’s not awful, just poor people food.
the garden variety eugenicist shitheel kind. I always hope it’s just an edgy kid who got on the wrong forums and craves the attention, but they’re also doing pro-russia FUD, so there’s a small but depressingly real chance that this is their job.


Are you inviting me to a money fight? I do love those. Let’s both put in ludicrous bids on some AI company and fight over ownership to pump it’s value in the market, I haven’t done one of those in months. Winner buys the next yacht we sink in the Bermuda Triangle to appease the Elder Ones, Respect upon their Unknowable Names. If only the poor knew how hard we worked to prevent this puny planet from being eaten by elder demons, they would be grateful.


Question: would I have to give up my exploitative companies that fuel my bid to become the first King of Internet? Because that’s kind of a dealbreaker for me.


LMAO I came in to the comments to ask “why are you even on social media then?” and I did not expect the answer to be “to advocate for eugenics”
Kinda. I definitely had hamburger helper back in the 80s, but kit meals were a luxury we could only sometimes afford. Necessity is often the mother of culinary invention but even among “the poor” there’s some variability in cash and time (and information availability) constraints, and things like hamburger helper (cheap but not the cheapest, but also quick and easy to make) have been a fixture alongside the true broke-ass “we need food and have basically zero money” recipes.