Yeah, I guess I was broadly speaking about their actual corporate procedures though. Like at BK you’re supposed to just magically know how much of the ingredients go on each sandwich whereas McDonald’s has the self-measuring salt shaker, ketchup, mustard, etc. dispensers.
It really depends on the location.
Yeah, I guess I was broadly speaking about their actual corporate procedures though. Like at BK you’re supposed to just magically know how much of the ingredients go on each sandwich whereas McDonald’s has the self-measuring salt shaker, ketchup, mustard, etc. dispensers.